Patna

Birthplace of Guru Gobind Singh. Six faiths inside one old city, which nowhere else in Bihar can say.

Patna and the rivers

Plan a Yatra to Patna

Places around Patna

More to see and do

Bihar Museum

The state's own account of itself, from the Didarganj Yakshi to the present, in one building on Nehru Path.

The state museum of Bihar, opened in 2015, with galleries on the Mauryan and Gupta periods, the history of Bihar and a separate children's gallery.

Golghar, the granary on the Ganga

A British granary of 1786 built after the famine of 1770, and the widest view of the Ganga at Patna from its top.

A beehive-shaped grain store with a staircase of 145 steps winding around the outside to a platform over the river. An evening laser show tells its story on weekends.

Khuda Bakhsh Oriental Library

One of India's great manuscript libraries, open to the public since 1891, with a Quran 2.5 mm wide.

A national library under the Ministry of Culture holding about 21,000 manuscripts and 250,000 printed books in Persian, Arabic, Urdu and other languages, with Mughal-era painting and calligraphy.

Ganga aarti at Gandhi Ghat

The evening aarti on the Ganga that the Bihar government holds at Patna every weekend.

Priests perform the aarti with lamps and incense in the manner of Haridwar and Varanasi. Boats, including the MV Ganga Vihar, run from the same ghat.

Litti chokha

The dish people mean when they say Bihari food.

Wheat dough balls filled with spiced sattu, baked over coals and dipped in ghee, eaten with chokha of roasted brinjal, potato and tomato.

Maner laddu

The laddu Bihar Tourism names as the finest in the state, from the town of the Maner Sharif dargah.

Gram-flour laddu made with sugar and ghee in the shops of Maner, about 30 km west of Patna.

Tikuli painting of Patna

An 800-year-old Patna craft that began as painted bindis and survives in a few city neighbourhoods.

Fine enamel painting on small boards, descended from the decorated tikuli women wore on the forehead. Practised by a few hundred families in Digha, Danapur and Gai Ghat.

Upendra Maharathi Shilp Anusandhan Sansthan

The state's crafts institute since 1956, where Bihar's folk arts are taught, researched and shown.

The nodal agency for handicrafts in Bihar, with a museum of the state's crafts, a library, workshops and exhibitions, and a directory of artisans.

Khatwa appliqué

Bihar's cut-cloth appliqué, once for tents and canopies, now a GI-registered craft of Patna and Sitamarhi women.

Shapes of people, trees, birds and animals cut from cloth and stitched onto a base, for quilts, wall hangings and canopies.

Sattu sharbat in summer

What Bihar drinks against the heat: roasted gram, water, lemon and salt, sold from carts on every corner.

Sattu stirred into water with cumin, coriander, green chilli and black salt, salty or sweet.

Dahi chura on Makar Sankranti

The Makar Sankranti breakfast across Bihar: flattened rice, curd and jaggery, with tilkut after.

Chura, dahi and gur eaten together on the morning of Sankranti, with tilkut.

Thekua, the Chhath prasad

The moulded wheat-and-jaggery biscuit every Bihari home fries for Chhath.

Whole wheat, ghee and jaggery pressed in a wooden saancha and fried; offered to the sun at Chhath and shared after.

Yatras through Patna

Experiences

Tirtham can arrange here

A guide who knows the places, a car with a driver we have met, and a stay nearby. Tell us your dates and we call to confirm.

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